Restaurants

Specialized skills, services and experience

Tip reporting
Sales tax reporting and audit
Internal control system review
Monthly, quarterly and annual reporting
Cost center monitoring
Entity structuring
Purchase, sale and merger
Inventory control

Perhaps the most challenging of business ventures, restaurants present their executives with many non-culinary issues. Personnel problems concerning labor laws and tip reporting make the IT Consulting human resource and payroll functions of the hospitality industry unique. Financial reports need to be generated which identify revenue and cost centers accurately so that operating decisions are based on real information. Internal controls must be implemented and monitored as food and beverage inventories need to be tightly supervised. We have provided accounting and business advisory services to the restaurant industry locally and in New York City.

Contact Us

Kirshon & Company, P.C. Certified Public Accountants

P.O. Box 1999
22 IBM Road, Suite 210
Poughkeepsie, NY 12601

Phone: (845) 473-1811
Fax: (845) 473-2479

Despite COVID-19 we are dedicated to our clients’ service

To contribute to the health and safety of both our staff and our clients, we are making changes due to the COVID-19 outbreak and will no longer be offering face-to-face client meetings, effective immediately. At this time, we would prefer to do as much as possible via email as that will be the most efficient way to reach us and urge our clients to work with us to find ways to avoid coming to our office. We have links in the menu above that enable you to submit files and payments directly to us. During this unprecedented period, we are striving to provide the highest level of professional service possible. Your business is important to us and we are monitoring email and voicemail regularly. We are conducting business as usual, so please reach out with your tax matters.